Lorraine Elliott

Lorraine Elliott portrait

Author · Publisher · Lover of food

Hello, I’m Lorraine.

I’m the Sydney-based creator of Not Quite Nigella. I cook, eat and collect stories from restaurant tables, home kitchens and places near and far.

I started Not Quite Nigella in 2007 and turned it into my full-time work. My memoir, Not Quite Nigella, was published by Penguin Books in 2013.

Explore Not Quite Nigella
Ginger Chicken Recipe

Recipe ·

Ginger Chicken Recipe

This ginger chicken is my go‑to for an easy, restaurant‑worthy dinner: thighs marinated in molasses, ginger and mint, then finished with a crunchy, moreish ginger crumb. It tastes like it came from a restaurant - because it did - and honestly, it's really delicious, Dear Reader.

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The Secret Speakeasy: Door Knock, Sydney

Restaurant ·

The Secret Speakeasy: Door Knock, Sydney

Door Knock is a hidden away secret bar in Sydney's CBD on Pitt Street. You have to know where it is to find it and there's only one way to get in. Once there, you'll find a range of cocktails, wine and spirits as well as an incredibly well priced food menu with nothing over $28! Find out what the food and drinks are like.

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12 Delicious Ways to Top Your Eat Hot Cross Buns By Your Starsign!

Recipe ·

12 Delicious Ways to Top Your Eat Hot Cross Buns By Your Starsign!

Want to have some tasty fun with your hot cross buns? Here are a dozen delicious toppings for hot cross buns! Serve them as a platter so that everyone can choose which suits them best. Or use this astrology guide to see which hot cross bun topping is for you! Are you more a bannoffee hot cross bun filling sort of person (an Aries), a bacon and egg hot cross bun sort of person (a Leo) or a fresh fig, blue cheese and walnut hot cross bun sort of person (i.e. a Taurus)?

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THE Kale Caesar Salad Recipe

Recipe ·

THE Kale Caesar Salad Recipe

This easy and nutritious Kale Caesar Salad is perfect for meal prep or entertaining. Made with just 5 simple ingredients, it stays fresh for 1-2 days! Topped with golden pangrattato crumbs instead of croutons for crunch, it's a delicious side dish or light main with some protein additions. Save this recipe for your next barbecue, weeknight dinner or make ahead lunch.

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Torta Caprese Flourless Chocolate Cake Recipe

Recipe ·

Torta Caprese Flourless Chocolate Cake Recipe

I'll let you in on the secret to making the best Torta Caprese - a flourless Italian chocolate cake that's deliciously rich yet surprisingly simple, made from pantry staples you probably already have. With a couple of small tweaks to the classic, you'll be baking the cake everyone asks for again; consider yourself warned, Dear Reader - this is a pushy recipe if you love chocolate.

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Red Velvet Fake Mince Cake - Fun Halloween Dessert

Recipe ·

Red Velvet Fake Mince Cake - Fun Halloween Dessert

Want to seriously spook your guests this Halloween? This fake raw mince looks disturbingly real but is actually sweet red velvet cake. Serve it straight from a meat grinder and watch your guests laugh (and squirm!). A quirky, fun and unforgettable party treat!

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Isan Cuisine at Sumbaijai Thai Esan, Kogarah

Restaurant ·

Isan Cuisine at Sumbaijai Thai Esan, Kogarah

Sumbaijai Thai Esan in Kogarah is a restaurant that serves Thai Isan or Esan food from the Northeastern region of Thailand. While their menu has all of the classics like Pad Thai, green curry, stir fries and soups, there's a separate page of items celebrating the punchy, fermented flavours of Isan food.

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Amah by Ho Jiak's Dim Sum High Tea

Restaurant ·

Amah by Ho Jiak's Dim Sum High Tea

Amah by Ho Jiak in Chatswood has a new Dim Sum afternoon tea on offer. For $39 a person you get a three tier stand with a selection of Malaysian dumplings with creative spins like a dumpling version of Hainanese chicken rice. So what is afternoon tea like here and is it worth trying?

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Just Opened - Kyu by Kyue, Darlinghurst

Restaurant ·

Just Opened - Kyu by Kyue, Darlinghurst

Kyu by Kyue is a brand new kushiage and katsu restaurant in Darlinghurst. You'll find a cosy little dining room with a range of katsu and donburi (on rice) as well as a range of kushiage, sushi, sashimi and starters. Come and see what it's like.

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One Pot Lasagna Soup (Easy, Cosy)

Recipe ·

One Pot Lasagna Soup (Easy, Cosy)

This one pot lasagna soup recipe is pure comfort in a bowl. It is made with ground beef, Italian sausage, marinara or tomato pasta sauce, broth and lasagna noodles. It takes around 30 minutes to make and serves 4-6 people! It's a total crowd pleaser because who doesn't love lasagna?

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3 Ingredient Viral Yogurt Cheesecake (And How To Make It Taste More Like Cheesecake)

Recipe ·

3 Ingredient Viral Yogurt Cheesecake (And How To Make It Taste More Like Cheesecake)

The viral 2 ingredient yogurt cheesecake dessert took TikTok by storm so we tested it and made it even better with a simple tweak and adding 1 ingredient. Made with Greek yogurt, Biscoff cookies and a fruit topping it's a delicious, no bake and easy dessert!

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Azuma Den, Canberra

Travel ·

Azuma Den, Canberra

Canberra's newest restaurant opening is Azuma Den at East Hotel. This Korean- Japanese restaurant has everything from wagyu tartare tacos, Korean fried chicken and flamed scallops along with vegan selections too. Come along and see what it is like!

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My Mother's Easy Congee Recipe (Pressure Cooker, Instant Pot, Stovetop)

Recipe ·

My Mother's Easy Congee Recipe (Pressure Cooker, Instant Pot, Stovetop)

This congee, jook or savoury rice porridge recipe is a cinch to make. I'm sharing my mother's recipe for congee and a version that takes no time in the pressure cooker or instant pot. You'll be enjoying a delicious, creamy textured congee in no time! If you're feeling under the weather or cold, then this rice porridge is the best antidote. Plus it's easy and budget friendly too!

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Pomegranate Lamb Shanks (Slow Cooker, Instant Pot)

Recipe ·

Pomegranate Lamb Shanks (Slow Cooker, Instant Pot)

These pomegranate‑braised lamb shanks are perfect for a delicious Easter lunch or a cosy autumn or winter dinner. Slow‑braised until buttery‑tender in a rich, slightly tart pomegranate sauce-whether you finish them in the slow cooker, pressure cooker or oven-they fall off the bone, make brilliant make‑ahead food for entertaining and freeze beautifully.

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What's New At Lakemba's Ramadan Night Markets 2026

Restaurant ·

What's New At Lakemba's Ramadan Night Markets 2026

It's time for Ramadan Nights at Lakemba and many of the most popular stalls are back. The ever popular Mr Yummy Yummy knafeh, Shahi wraps, Skewies and Madura Satay are there (see story about Ramadan from last year). But this year we decided to look for new stalls and we found some amazing new stalls selling incredible food! We also give tips on where to eat them and how to avoid some queues.

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Hankering For A Hatch High Tea, Hurstville

Restaurant ·

Hankering For A Hatch High Tea, Hurstville

Looking for afternoon tea? The afternoon tea at Hatch restaurant in Hurstville features a range of hot and cold savouries, cakes and unlimited tea. Come and find out what it is like and whether it is worth going to!

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Pan Fried Chicken Breast - Juicy without Brining

Recipe ·

Pan Fried Chicken Breast - Juicy without Brining

This pan-fried chicken breast method will change the way you cook chicken - no brining necessary to get juicy, perfectly cooked breasts. It's a super low-effort trick that reliably steams the meat through, making it brilliant for meal planning or whenever you want something lean and delicious. Once you've tried it, you'll rarely cook chicken breasts any other way.

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Lemon Meringue Pie - No Weeping!

Recipe ·

Lemon Meringue Pie - No Weeping!

Dear Reader, I'm so excited to share this lemon meringue pie with you - I've been tinkering with it for weeks. It's built on a delicious crostata dough base, filled with a silky lemon curd and crowned with a huge cloud of Italian meringue that, I promise, won't weep or drip. It's a classic worth making, Dear Reader!

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Crispy Banh Xeo: Authentic Vietnamese Pancake Recipe

Recipe ·

Crispy Banh Xeo: Authentic Vietnamese Pancake Recipe

I'm so excited to share this Banh Xeo, the crispy Vietnamese pancake, with you - it's surprisingly easy to make at home and, with a couple of key ingredients (I'll let you in on the secret), you can get restaurant‑quality crispiness. It's fresh, light and delicious for dinner, and I'll also show you the best way to eat it. This is a pushy recipe, Dear Reader.

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Roasted Jerusalem Artichokes: Easy Recipe & Digestive Tip

Recipe ·

Roasted Jerusalem Artichokes: Easy Recipe & Digestive Tip

Ever wondered what to do with Jerusalem Artichokes? Roasting them is my favourite way of cooking them! It brings out the natural sweetness of this intriguing vegetable. And learn about what you have to do to Jerusalem Artichokes to make them more digestion friendly too. These roasted Jerusalem Artichokes make a wonderful side dish and alternative for roast potatoes.

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My Favourite Ever Apple Strudel

Recipe ·

My Favourite Ever Apple Strudel

This traditional apple strudel recipe produces the most divine strudel I've ever tried. Made the authentic Austrian way with toasted breadcrumbs, fresh apples and raisins, once you try it, you'll see why it is so famous around the world. I'll also share with you some easy, clever tips on making a crisp, delicious pastry and how to elevate it even further (hint: there is browned butter involved). This is a pushy recipe Dear Reader.

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Mystical Halloween Evil Eye Cake

Recipe ·

Mystical Halloween Evil Eye Cake

This spooky Halloween showstopper cake is made with moist red velvet mud cake covered in silky black cocoa buttercream and decorated with shimmering gold and blue sprinkles to form a mystical evil eye. Inspired by the Greek Evil Eye it's the perfect magical centrepiece for any Halloween party!

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Air Fryer Buffalo Hot Chicken Wings - Saucy

Recipe ·

Air Fryer Buffalo Hot Chicken Wings - Saucy

These air fryer Buffalo wings are saucy and crispy without deep frying thanks to one simple secret ingredient. Toss them in a buttery Buffalo hot sauce with a touch of honey, paprika and lemon pepper for the ultimate easy snack. Serve with celery sticks and blue cheese or ranch dressing for classic buffalo wings at home. Perfect for game day, parties or an easy appetiser!

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A Weekend in Newcastle & Newcastle Food Month Highlights

Travel ·

A Weekend in Newcastle & Newcastle Food Month Highlights

During the month of April, head to Newcastle for a tasty weekend away. Newcastle Food Month is an annual event held in April every year. This is just a taste of what is on offer during the popular month long food and wine festival from amazing value Plate Dates to pop ups at Beach Clubs, Garden Parties and an event combining cars, wine and food!

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Roast Chicken Recipe - Restaurant Inspired

Recipe ·

Roast Chicken Recipe - Restaurant Inspired

This is not your average roast chicken! This roast chicken is brined and slow roasted for maximum juiciness, then finished with a rich fish sauce caramel that will knock your socks off. This restaurant style roast chicken is perfect for entertaining or special occasions. With chef tips for tender meat, crispy skin and incredible flavour.

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A Feast with a View: St George Sailing Club, Sans Souci

Restaurant ·

A Feast with a View: St George Sailing Club, Sans Souci

The St George Sailing Club has a restaurant right on the water in Sans Souci and is one of the few places in Sydney with a water view that won't stress out your credit card. The menu has a few types of seafood platters, pasta, salads and pizza. Find out how to get one of those coveted outdoor tables and what to order there!

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Spanish Pan Con Tomate, Tomato Bread 5 Minutes!

Recipe ·

Spanish Pan Con Tomate, Tomato Bread 5 Minutes!

This Spanish Pan Con Tomate (Tomato Bread) is the ultimate simple tapas! Made with ripe summer tomatoes, garlic, olive oil and crusty bread it is fresh, healthy and delicious. Perfect for when you only have 5 minutes to make a snack or lunch! You will make this all summer long.

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Bonjuk Haymarket Review - Sydney's New Korean Juk Specialist

Restaurant ·

Bonjuk Haymarket Review - Sydney's New Korean Juk Specialist

Looking for comforting winter food in Sydney? Bonjuk in Haymarket specialises in Korean juk (rice porridge), serving 33 varieties from abalone with truffle oil and chicken with ginseng to sweet versions. Get the lowdown on this Korean chain's first Australian outpost and find out what dishes to order.

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Magma, Cabramatta

Restaurant ·

Magma, Cabramatta

Sydney's South West has a new restaurant. Magma at Novotel Cabramatta is where Chef Dany Karam showcases flame fired cooking with exclusive wagyu beef and fresh seafood. All within a brand new hotel!

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Irish Champ Mashed Potatoes Buttery

Recipe ·

Irish Champ Mashed Potatoes Buttery

These Irish Champ mashed potatoes are the ultimate comfort food and side dish! Creamy buttery mashed potatoes are mixed with spring onions for a simple recipe that goes perfectly with roast dinners, corned beef, pot roast or sausages. Learn the secret to extra delicious mash plus tips for making the smoothest, creamiest potatoes every time.

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Pan Focaccia No Knead with Big Bubbles Recipe

Recipe ·

Pan Focaccia No Knead with Big Bubbles Recipe

For the last few months I've been baking and slowly testing a focaccia because I wanted bubbles - big bubbles. Small holes or a tight crumb can be delicious, but there was something irresistible about a wide, spongy crumb, and after a lot of tinkering I'm so excited to share this big‑bubble focaccia with you. Best of all, you don't need a mixer - just time, a little patience and a hungry appetite.

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Ortigia and Noto: A Sicilian Love Affair

Travel ·

Ortigia and Noto: A Sicilian Love Affair

Today on day 3 of our Sicilian Food Tour we visit the island of Ortigia and the famed town of Noto both on the east coast of Sicily. We visit the bustling stalls of Ortigia's Saturday market to the golden limestone streets of nearby Noto. We finish with a local seafood feast with plenty of Sicilian specialties!

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Honey Baked Ham & How To Spiral Cut At Home

Recipe ·

Honey Baked Ham & How To Spiral Cut At Home

Make your own spiral cut ham at home with this juicy Honey Baked Ham. Coated in a luscious honey butter glaze. Learn how to create the spiral slices at home, keep the ham moist and make a rich honey butter glaze and bake it in the oven.

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Sugo, Bexley North

Restaurant ·

Sugo, Bexley North

Sugo is the newest pasta bar is the latest restaurant from the trio behind My Mother's Cousin in Bexley and Self Raised bakery shoppe in Carlton. Sugo is all about big, comforting plates of pasta and chicken parm. Find out what to order and whether this new Sydney pasta spot is worth the visit.

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Antarctica Expedition Diary Day 5: Yalour and Pleneau Islands

Travel ·

Antarctica Expedition Diary Day 5: Yalour and Pleneau Islands

We are in the middle of our 10 night Antarctic cruise and coming up there's so much more to see and do. Today we will meet the Adelie penguin, one of the two true Antarctic penguins. These small penguins are as cute as they are feisty. And to meet them I'll have to push myself and scale granite walls to reach them!

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Key Lime Pie Recipe

Recipe ·

Key Lime Pie Recipe

It's time for Key Lime Pie! This classic American pie is so easy - just whisk, pour and bake the filling! That's how easy this Key Lime Pie is. I'll also share the secret on how to make this if you don't have key limes and only have regular limes! Make a delicious dessert with this key lime pie recipe. This is a pushy recipe Dear Reader.

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Taormina: The Pearl of the Ionian

Travel ·

Taormina: The Pearl of the Ionian

Taormina - the so‑called "Pearl of the Ionian" - is utterly cinematic and a huge drawcard. On day two of our road trip from the sleepy seaside town of Marzamemi, after a deliciously indulgent Sicilian food tour, we wound our way up its steep streets. It's beautiful, busy and impossibly photogenic, but when is the best time to visit, what should you see and can you still enjoy Taormina without paying a fortune?

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Vending Machine Ramen At Ramen Auru, Crows Nest

Restaurant ·

Vending Machine Ramen At Ramen Auru, Crows Nest

Come along as we try a little slice of Japan in Sydney's Crows Nest. Order ramen, drinks and snacks all from a vending machine at Ramen Auru. Find out what the ordering process is like and what the ramen is like too!

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Easy Baked Pears With Streusel

Recipe ·

Easy Baked Pears With Streusel

This baked pears recipe is simple and unfancy but absolutely gloriously good. Fresh pears are topped with a buttery streusel and then baked until lusciously tender. With around 5 minutes active prep time and using simple ingredients and seasonal fruit. Learn how to make baked pears with this simple recipe.

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Chicken Alfredo Bake - Creamy Tray Bake

Recipe ·

Chicken Alfredo Bake - Creamy Tray Bake

This Chicken Alfredo Bake is comfort food at its best! Cheese ravioli, smoky chicken, mushrooms and sun-dried tomatoes are tossed in a rich Alfredo sauce, layered with mozzarella and Parmesan, then baked until bubbling and golden. Great for meal prep, feeding a crowd or family dinner.

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Apricot Lounge Ho Chi Minh Airport Review: Is It Worth It?

Travel ·

Apricot Lounge Ho Chi Minh Airport Review: Is It Worth It?

If you have a long layover at Ho Chi Minh's Tan Son Nhat International Airport, you have a few options including the Apricot Lounge. Located in the international terminal, this paid access lounge offers food, drinks, wifi and showers for travellers looking to refresh and relax. But what exactly is on offer, how much does it cost and is it worth checking out on your next trip through Ho Chi Minh?

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Piqu, Newtown

Restaurant ·

Piqu, Newtown

Piqu is a brand new South east Asian restaurant that fuses South East Asian flavours with creative dishes and cocktails. Most people might walk past this unassuming 35 seat restaurant on King Street not knowing the credentials of the two chef owners. Find out more about it here!

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Sicilian Wineries, Olive Oil and A Family Dinner

Travel ·

Sicilian Wineries, Olive Oil and A Family Dinner

Today on our Sicilian Food Tour we visit Tenuta Bastonca winery, home to Sicily's only DOCG wine with renowned sommelier Giovanni Carbone as our guide. We wander through the vineyards, taste grapes on the vine, see the barrel ageing rooms and have a leisurely, long lunch with matching wine.

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Tiramisu Latte Recipe + Video - Cafe Dupe

Recipe ·

Tiramisu Latte Recipe + Video - Cafe Dupe

Start your day right with this with a creamy tiramisu latte at home (or in the office). This quick 5 minute recipe tastes just like your favourite classic Italian coffee dessert - at a fraction of the price!

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A Food Festival, South African Style: Msanzi Food & Drink Show

Travel ·

A Food Festival, South African Style: Msanzi Food & Drink Show

It's just the second year for the Mzansi Food & Drink show with the festival running for a 3 day period from June 15-17th, 2024 at the Kyalami Grand Prix track. With an expected turnout of 30,000 people, come along and see what a food & drink festival looks like, South African style!

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Skull Pizzas Recipe

Recipe ·

Skull Pizzas Recipe

Want a quick, fun Halloween idea? These mushroom skull pizzas are deliciously simple - use fresh pizza dough or a ready-made base for a spookily easy dinner or snack, perfect to serve before or after trick-or-treating.

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Melon Salad (No Dressing, 4 Ingredients!)

Recipe ·

Melon Salad (No Dressing, 4 Ingredients!)

This melon salad is absurdly simple - four ingredients, no dressing and ready in under five minutes - yet utterly delicious, the kind of thing you'd swear came from a restaurant. Piel de Sapo (Christmas) melon with cucumber, mint and creamy stracciatella is my go‑to side; I'm not even a huge melon lover and I keep making it, Dear Reader.

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Pesto Trapanese Busiate - Sicilian Pesto

Recipe ·

Pesto Trapanese Busiate - Sicilian Pesto

This is an authentic recipe for Pesto alla Trapanese, a classic Sicilian pasta sauce made with ripe tomatoes, toasted almonds, garlic, basil, pecorino and extra virgin olive oil. Unlike traditional Genoese pesto, this version is a raw, uncooked sauce that is fresh, slightly sweet and beautifully textured. This simple "cucina povera" recipe relies on seasonal ingredients and pantry staples and comes together quickly.

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Rose Candy Toffee Apples

Recipe ·

Rose Candy Toffee Apples

Say it sweetly with these rose-shaped toffee apples - a glossy, delicious spin on the fairground favourite. They're surprisingly easy to rustle up with small apples, a silicone rose mould and a handful of pantry ingredients; perfect for gifting or a romantic afternoon nibble, and I'll show you how to get that shiny, crunchy toffee and pretty rose finish.

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Sandwich Crazy At Cross Section, Darlinghurst

Restaurant ·

Sandwich Crazy At Cross Section, Darlinghurst

Cross Section is a sandwich shop on McLachlan Avenue in Darlinghurst. This small but popular sandwich shop has a menu with 8 regular sandwiches plus their own version of the viral NYC Chicken Caesar wrap as a special. So is it worth the hype and what is the best thing to do to avoid the queue (and how can you get $5 off your order?). Read on Dear Reader!

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Inside Izy.aki: A Unique Omakase Experience in Sydney

Restaurant ·

Inside Izy.aki: A Unique Omakase Experience in Sydney

Izy.aki is a Japanese style restaurant serving up kappo style yakiniku omakase. While the name conjures up images of an informal izakaya, Izyaki serves up refined, clever food in a 20 seater restaurant with a 6 or 10 course menu. Come along as we try all 10 courses!

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Arcana & Alchemy at McRae Bar, Capella Sydney

Restaurant ·

Arcana & Alchemy at McRae Bar, Capella Sydney

Looking to celebrate the festive season? Head to McRae bar at Capella Sydney for an elegant evening of cocktails and bar snacks. McRae bar has also just launched a brand new Arcana & Alchemy menu featuring 12 creative cocktails inspired by 12 Sydney buildings designed by the original building architect and namesake, George McRae. Find out more about it here and what snacks are available too.

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12 Iconic Things to Do at AYANA Bali

Travel ·

12 Iconic Things to Do at AYANA Bali

With a sweeping 90 hectare footprint, AYANA Bali is a clifftop resort that actually encompasses four 5 star hotels and is a self contained destination in itself. From the 31 restaurants and eateries there is no reason to leave the sprawling sanctuary of AYANA. Here are 12 iconic things to do at AYANA Bali that you can't do anywhere else.

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Sheet Pan Chicken Fajitas Recipe - Easy!

Recipe ·

Sheet Pan Chicken Fajitas Recipe - Easy!

These Sheet Pan Chicken Fajitas are the easiest weeknight dinner! Juicy chicken, colourful capsicums/bell peppers and onions are tossed in a simple homemade fajita seasoning and baked on a sheet pan until caramelised. With just 10 minutes prep and one pan to wash, this family friendly chicken fajita recipe is great for meal prep or busy nights.

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Paddy Chan's, Newtown

Restaurant ·

Paddy Chan's, Newtown

Paddy Chan is the first Irish Chinese restaurant in Sydney and they've just opened up their second branch in Newtown. While the original shop in Kensington is a strictly takeaway establishment, at Newtown you can sit and eat in. So what is Irish Chinese food like and what is a must order at Paddy Chans' (spoiler: it is HUGE so bring a group!).

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A Potato Salad With Deviled Eggs (That Everyone Will Love!)

Recipe ·

A Potato Salad With Deviled Eggs (That Everyone Will Love!)

If you can't choose between deviled eggs and potato salad, this potato salad with egg recipe gives you both! Tender potatoes are tossed in a creamy deviled egg dressing with chopped eggs, pickle or gherkin relish, Dijon mustard, green onions and crispy bacon. It's a great side dish to make ahead of time for BBQs, potlucks and picnics.

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Spinach & Artichoke Dip Recipe

Recipe ·

Spinach & Artichoke Dip Recipe

This spinach and artichoke dip is one of those delicious, utterly crowd‑pleasing things I make when guests arrive - cheesy, creamy and moreish, yet surprisingly easy. It takes about 15 minutes to mix and 25 minutes in the oven, making a generous, vegetarian feed that's perfect for a gathering, viewing party or potluck. I love serving it with homemade tortilla chips for an extra‑special touch.

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Weekend Yum Cha at Miss Yue, Epping

Restaurant ·

Weekend Yum Cha at Miss Yue, Epping

Looking for yum cha in Sydney? Miss Yue at Epping Club is a popular Chinese restaurant serving yum cha with dumplings, crispy prawn wontons, taro puffs, har gow and flaky egg tarts in a gorgeous dining room. Diners order from a menu instead of trolleys. Find out what the standout dishes were at Miss Yue.

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Tasting Adelaide at Part Time Lover, Adelaide

Travel ·

Tasting Adelaide at Part Time Lover, Adelaide

Part Time Lover is a Modern Australia restaurant located down Paul Kelly Lane in Adelaide, South Australia. You'll find a range of vegetarian, seafood and meat dishes in an indoor and outdoor setting at this all day diner. And yes it is named after the Stevie Wonder song!

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The Best Espresso Martini Recipe

Recipe ·

The Best Espresso Martini Recipe

An espresso martini is the perfect New Year's cocktail (and, let's be honest, a brilliant choice any time you need a grown-up pick-me-up). It has that caffeinated kick and a bit of lucky symbolism, but not all espresso martinis are created equal - I think this is the best one, and it's made with just four ingredients.

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Ginger Chicken Recipe Ginger Chicken RecipeThe Secret Speakeasy: Door Knock, Sydney The Secret Speakeasy: Door Knock, Sydney12 Delicious Ways to Top Your Eat Hot Cross Buns By Your Starsign! 12 Delicious Ways to Top Your Eat Hot Cross Buns By Your Starsign!THE Kale Caesar Salad Recipe THE Kale Caesar Salad RecipeTorta Caprese Flourless Chocolate Cake Recipe Torta Caprese Flourless Chocolate Cake RecipeRed Velvet Fake Mince Cake - Fun Halloween Dessert Red Velvet Fake Mince Cake - Fun Halloween DessertIsan Cuisine at Sumbaijai Thai Esan, Kogarah Isan Cuisine at Sumbaijai Thai Esan, KogarahAmah by Ho Jiak's Dim Sum High Tea Amah by Ho Jiak's Dim Sum High TeaJust Opened - Kyu by Kyue, Darlinghurst Just Opened - Kyu by Kyue, DarlinghurstOne Pot Lasagna Soup (Easy, Cosy) One Pot Lasagna Soup (Easy, Cosy)3 Ingredient Viral Yogurt Cheesecake (And How To Make It Taste More Like Cheesecake) 3 Ingredient Viral Yogurt Cheesecake (And How To Make It Taste More Like Cheesecake)Azuma Den, Canberra Azuma Den, CanberraMy Mother's Easy Congee Recipe (Pressure Cooker, Instant Pot, Stovetop) My Mother's Easy Congee Recipe (Pressure Cooker, Instant Pot, Stovetop)Pomegranate Lamb Shanks (Slow Cooker, Instant Pot) Pomegranate Lamb Shanks (Slow Cooker, Instant Pot)What's New At Lakemba's Ramadan Night Markets 2026 What's New At Lakemba's Ramadan Night Markets 2026Hankering For A Hatch High Tea, Hurstville Hankering For A Hatch High Tea, HurstvillePan Fried Chicken Breast - Juicy without Brining Pan Fried Chicken Breast - Juicy without BriningLemon Meringue Pie - No Weeping! Lemon Meringue Pie - No Weeping!Crispy Banh Xeo: Authentic Vietnamese Pancake Recipe Crispy Banh Xeo: Authentic Vietnamese Pancake RecipeRoasted Jerusalem Artichokes: Easy Recipe & Digestive Tip Roasted Jerusalem Artichokes: Easy Recipe & Digestive TipMy Favourite Ever Apple Strudel My Favourite Ever Apple StrudelMystical Halloween Evil Eye Cake Mystical Halloween Evil Eye CakeAir Fryer Buffalo Hot Chicken Wings - Saucy Air Fryer Buffalo Hot Chicken Wings - SaucyA Weekend in Newcastle & Newcastle Food Month Highlights A Weekend in Newcastle & Newcastle Food Month HighlightsRoast Chicken Recipe - Restaurant Inspired Roast Chicken Recipe - Restaurant InspiredA Feast with a View: St George Sailing Club, Sans Souci A Feast with a View: St George Sailing Club, Sans SouciSpanish Pan Con Tomate, Tomato Bread 5 Minutes! 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