Lorraine Elliott

Lorraine Elliott portrait

Author · Publisher · Lover of food

Hello, I’m Lorraine.

I’m the Sydney-based creator of Not Quite Nigella. I cook, eat and collect stories from restaurant tables, home kitchens and places near and far.

I started Not Quite Nigella in 2007 and turned it into my full-time work. My memoir, Not Quite Nigella, was published by Penguin Books in 2013.

Explore Not Quite Nigella
Raspberry Pie Recipe

Recipe ·

Raspberry Pie Recipe

This Raspberry Pie I've ever eaten. It is a copycat recipe of a famous American Raspberry Cream Pie from Briermere Farms on Long Island, New York. It has a butter shortcrust base filled with a whipped cream and cream cheese filling and a jammy raspberry layer on top! This is a pushy recipe Dear Reader!

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Preview: Luke's Kitchen Christmas Lunch

Restaurant ·

Preview: Luke's Kitchen Christmas Lunch

If you're looking for a Christmas lunch cooked for you by a chef, then head to Luke's Kitchen at the Kimpton Margot Sydney hotel. The luxury Art Deco hotel is hosting a 5 course Christmas lunch on Christmas Day. Plus book a spot at The Vault, Australia's smallest small bar to enjoy a festive cocktail in a cosy, historic spot.

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Mango Sorbet Recipe

Recipe ·

Mango Sorbet Recipe

This mango sorbet is the simplest way to use up ripe mangoes - just three ingredients and ready in under five minutes. It tastes purely of mango, scoops beautifully and you can make it with fresh or frozen fruit for a quick, delicious dessert.

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Stuffed Chicken Breasts With Spinach Recipe

Recipe ·

Stuffed Chicken Breasts With Spinach Recipe

These stuffed chicken breasts are juicy, delicious and anything but boring. A cheesy spinach filling - made with a trio of cheeses - tucks into butterflied breasts, comes together easily and makes a lovely weeknight dinner that's special enough for guests.

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Dishoom's Gunpowder Seasoned Roast Potatoes

Recipe ·

Dishoom's Gunpowder Seasoned Roast Potatoes

These "gunpowder" seasoned roast potatoes by Dishoom are crispy, buttery and packed with Indian spices. Made with baby potatoes, cumin, fennel, chilli and kebab masala, they are an easy, budget-friendly side that pairs perfectly with curries or roast meats.

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The Sweet Life at Queens Pastri House, Ramsgate

Restaurant ·

The Sweet Life at Queens Pastri House, Ramsgate

Queen's Pastri House is a cafe and bakery in Ramsgate. There are a range of unique pastries, cakes and creations and this month they have a rather special croissant. Find out what that flavour is and what it is like (and whether it is worth a trip!).

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Vietnamese Street Food Heaven: Vung Tau Street Food, Cabramatta

Restaurant ·

Vietnamese Street Food Heaven: Vung Tau Street Food, Cabramatta

Vung Tau Street Food is a Vietnamese food truck on the Hume Highway in Cabramatta. This unassuming location next to a car wash belies the food being made here. The food is cooked on charcoals within this small but mighty food truck and their signature is a southern Vietnamese speciality: banh khot crispy rice cakes! Find out why it is worth a visit.

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True Romance at Lilianfels, Katoomba

Travel ·

True Romance at Lilianfels, Katoomba

Anniversaries call for special stays and one of the most romantic places in NSW is the scenic, misty Blue Mountains. We combine our wedding anniversary with a stay at the luxurious 5 star hotel Lilianfels and the opening of their new restaurant Miss Lilian. But there's just one hitch!

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Cinnabon Cinnamon Rolls Copycat Recipe

Recipe ·

Cinnabon Cinnamon Rolls Copycat Recipe

Calling all Cinnabon fans - I'm so excited to share this copycat cinnamon bun recipe with you! If you adore the Cinnabon originals but want a homemade version, these enormous, fluffy, delicious buns are filled with a generous cinnamon‑sugar butter and finished with a sticky glaze and that famous cream‑cheese frosting. No dry bits, just gooey goodness - warning: don't blame me if you eat two or three in a row. This is a pushy recipe, Dear Reader.

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Elevated Vietnamese Food At Annamese, Barangaroo

Restaurant ·

Elevated Vietnamese Food At Annamese, Barangaroo

Annamese is an upmarket Vietnamese restaurant in Barangaroo that opened in January 2025. With an expansive outdoor section and views of the water, it's a great spot on a sunny day. The menu is full of creative takes on Vietnamese dishes and a fantastic cocktail list including a Pho cocktail. Find out what else is a must order at Annamese!

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Stop For Petrol, Stay For The Sandwiches: Roman's Deli, Georges Hall

Restaurant ·

Stop For Petrol, Stay For The Sandwiches: Roman's Deli, Georges Hall

Looking for great sandwiches in South Western Sydney? Roman's Deli in Georges Hall is a popular sandwich spot located at a petrol station. Roman's Deli is known for fried chicken bagels, focaccia sandwiches, loaded fries and creative drinks like mango matcha and tiramisu cold foam latte and serves these day and night!

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Lemon Meringue Pie - No Weeping!

Recipe ·

Lemon Meringue Pie - No Weeping!

Dear Reader, I'm so excited to share this lemon meringue pie with you - I've been tinkering with it for weeks. It's built on a delicious crostata dough base, filled with a silky lemon curd and crowned with a huge cloud of Italian meringue that, I promise, won't weep or drip. It's a classic worth making, Dear Reader!

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Chicken Alfredo Bake - Creamy Tray Bake

Recipe ·

Chicken Alfredo Bake - Creamy Tray Bake

This Chicken Alfredo Bake is comfort food at its best! Cheese ravioli, smoky chicken, mushrooms and sun-dried tomatoes are tossed in a rich Alfredo sauce, layered with mozzarella and Parmesan, then baked until bubbling and golden. Great for meal prep, feeding a crowd or family dinner.

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The Chocolate Express at Maison Cailler, Switzerland

Travel ·

The Chocolate Express at Maison Cailler, Switzerland

Did you know that in Switzerland you can catch a train called the Chocolate Express that will deposit you at a chocolate factory that's like a mini Disneyland for chocolate with unlimited chocolate tastings? Come along we explore Maison Cailler, a Swiss chocolate brand that you can only find in Switzerland and produces a unique type of chocolate.

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Just Revamped: The Flynn, Sydney CBD

Restaurant ·

Just Revamped: The Flynn, Sydney CBD

Looking for a Sydney CBD pub with great food and drinks? The Flynn has a revamped menu by fine dining chef Justin North with steak frites and prawn rolls to noodle salads, pizza and cocktails. Plus details on their generous happy hour deal!

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Abu Ali, Fairfield

Restaurant ·

Abu Ali, Fairfield

If you are looking for traditional Iraqi food head to Sydney's Fairfield where there are plenty of Iraqi eateries. Kebab Abu Ali is an Iraqi restaurant with a distinct interior with rich red and paintings on the walls. You'll find authentic Iraqi dishes like Parda Pilaw, or Teeman ala Baggella made with broad beans, dill and topped with a lamb shank plus house made bread made fresh to order.

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Quick Quesabirria Birria Tacos (Easy! Weeknight Dinner)

Recipe ·

Quick Quesabirria Birria Tacos (Easy! Weeknight Dinner)

This Quesabirria recipe makes the best birria tacos at home including that incredible consome dipping broth! I'll show you how to make these beef tacos using the simplest ingredients that you can easily get at the supermarket. The pressure cooker or Instant Pot cooks this to perfection in 45 minutes. They'll taste just like your favourite birria food truck!

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Fast Food, Fine Dining Style at Nel Restaurant

Restaurant ·

Fast Food, Fine Dining Style at Nel Restaurant

Nel restaurant has a new degustation concept features Chef Nelly Robinson's take on fast food reimagined into fine dining featuring all of your favourite fast foods from pizza, biryani, fried chicken with caviar, donuts and milkshakes. Come along and see what it is like!

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Sicilian Cipollina Catanese Recipe

Recipe ·

Sicilian Cipollina Catanese Recipe

Cipollina Catanese is one of the most delicious things I discovered on a recent trip to Catania, Sicily - little puff pastry parcels filled with softly cooked onion and tomato, layered with ham and cheese and folded into neat squares. They're utterly delicious and delightfully simple to make. This is a pushy recipe, Dear Reader.

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MasterChef Magic at Ogni, Surry Hills

Restaurant ·

MasterChef Magic at Ogni, Surry Hills

Ogni is a a South East Asian restaurant on Devonshire Street in Surry Hills helmed by two MasterChef alums Sarah Tiong and Rashedul Hasan. They serve up creative dishes like butter chicken papardelle, beef short rib rendang or a soy caramel mille feuille. And the generous serves and bill is a nice surprise too!

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The Ultimate Lemon Drop Martini - Easy!

Recipe ·

The Ultimate Lemon Drop Martini - Easy!

Love lemon cocktails? This lemony Lemon Drop Martini is made with lemon vodka, limoncello or triple sec and fresh lemon juice for the perfect balance of sweet and tart. Ready in just 5 minutes, it's the perfect cocktail and a total crowd pleaser!

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Christmas Gingerbread House DIY Kit Recipe

Recipe ·

Christmas Gingerbread House DIY Kit Recipe

This illuminated gingerbread house, modelled on a delicate glasshouse, is a proper Christmas showstopper - and Dear Reader, I've got a present for you: a printable PDF template so you can make your own beautiful glasshouse gingerbread house from scratch. It's surprisingly straightforward - one of the easier gingerbread houses to tackle but still so visually effective - and yes, this is a pushy recipe, Dear Reader. Merry Christmas to you!

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Make your Own NYE Grazing Platter Food Spread Recipe

Recipe ·

Make your Own NYE Grazing Platter Food Spread Recipe

This New Year's cheese and charcuterie grazing spread is my favourite easy, guest‑friendly way to entertain - most of the prep can be done ahead, and all that's left on the night is to arrange a pretty display and let everyone help themselves. I'll talk you through timings and presentation tips so your NYE is delicious, relaxed and, above all, stress‑free.

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Roasted Broccolini Recipe

Recipe ·

Roasted Broccolini Recipe

Roasting broccolini is my go‑to - the tips get gloriously crispy while the stems stay tender, and a quick honey-and-sesame drizzle makes it irresistibly delicious. It's the only way I cook it at home because everyone keeps asking for the recipe.

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HotCross Buns Dinner Rolls Easter Lunch

Recipe ·

HotCross Buns Dinner Rolls Easter Lunch

These savoury hotcross buns are a delicious twist on the classic Easter favourite. Made with cheddar, parmesan, chives and jalapenos, they are soft and fluffy thanks to the tangzhong method that keeps the buns extra light and fresh for longer. Perfect served warm as a dinner roll for Easter lunch. If you love cheesy bread with a little kick, these savoury hot cross buns are a must bake!

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Tuna Melt Sandwich - Easy Comfort Food

Recipe ·

Tuna Melt Sandwich - Easy Comfort Food

This classic tuna melt is made with creamy tuna, melted cheese and buttery, golden bread with crisp edges. Made with tuna, mayonnaise and pickled mixed right into the filling and celery for crunch it is pan toasted for a perfect melting, hot sandwich. Great for an easy lunch or dinner.

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One Day Only Korean Restaurant: Soban by Joseon, Olympic Park

Restaurant ·

One Day Only Korean Restaurant: Soban by Joseon, Olympic Park

A restaurant that's only open one day a week? That's the idea behind Soban by Joseon. This Korean restaurant opens only on Sundays and serves a limited menu showcasing sotbap, a Korean rice dish. Find out what it's like!

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ANZAC Biscuit Caramel Tart for ANZAC Day

Recipe ·

ANZAC Biscuit Caramel Tart for ANZAC Day

This ANZAC biscuit caramel tart is a deliciously rich dessert with a browned butter, oat and coconut base, thick caramel filling and a smooth, dark chocolate topping. Inspired by the classic Australian and New Zealand ANZAC biscuit and caramel slice, it is easy to make ahead and perfect for gatherings or ANZAC Day baking!

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The Ultimate Breakfast Burrito Recipe - Easy!

Recipe ·

The Ultimate Breakfast Burrito Recipe - Easy!

Start your day with these easy Breakfast Burritos. Packed with melty, cheesy scrambled eggs, crispy bacon or chorizo, golden hash browns and creamy guacamole, they're a filling, high-protein breakfast that's totally portable!

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Just Opened - The Hideaway, Bondi

Restaurant ·

Just Opened - The Hideaway, Bondi

Hidden beneath Bondi Junction's busy Oxford Street Mall, The Hideaway brings New York style after dark glamour to Sydney. There's live music, impeccable service, a sensational dry-aged cheeseburger, steak tartare prepared tableside and a flaming rum and raisin Bombe Alaska. Find out all of the details here.

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Crustless Veggie Quiche - Versatile

Recipe ·

Crustless Veggie Quiche - Versatile

This easy crustless veggie quiche is light, creamy and full of vegetables, feta and herbs. With just 5 minutes prep it's perfect for brunch, lunch, picnics or any occasion. Learn tips to make the perfect quiche every time!

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Prawn Garlic Toast Recipe (Shrimp)

Recipe ·

Prawn Garlic Toast Recipe (Shrimp)

This prawn shrimp garlic toast is a delicious, easy appetiser! Made with supermarket garlic bread and a quick prawn filling blitzed in the food processor, it is crispy, juicy and packed with garlic butter flavour. This clever twist on classic prawn toast is ready in just 20 minutes.

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Young At Heart: Moxy Sydney Airport

Travel ·

Young At Heart: Moxy Sydney Airport

Moxy Sydney Airport is Sydney's newest airport hotel, designed for people that want a playful, fun airport hotel to stay at before an early flight or that live far from the airport. Part of the Marriott chain, Moxy is aimed at younger clientele or the young at heart that prefers a well priced self service style of hotel. Come along and see what life is like at the Moxy Sydney Airport!

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Lemon Drizzle Cookies - Bakery Style

Recipe ·

Lemon Drizzle Cookies - Bakery Style

These lemon coconut white chocolate cookies are thick, chewy with a bright citrus flavour thanks to a secret ingredient — preserved lemon! These bakery style cookies are made with browned butter for a rich, nutty depth and toasted coconut for extra texture. Easy to make and perfect for baking ahead, these cookies are sweet, slightly salty and very moreish.

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Kakigori Kaiji, Sydney

Restaurant ·

Kakigori Kaiji, Sydney

Kakigori Kaiji is a brand new Japanese shaved ice store in Sydney's Haymarket Chinatown area. For their spectacular ice desserts they use a special block of ice imported all the way from Japan. With just 5 flavours, we give Kakigori Kaiji a try to see what the ice is like and whether the ice makes a difference!

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Classic Pear and Vanilla Jam

Recipe ·

Classic Pear and Vanilla Jam

This Pear Jam recipe is a wonderful way to preserve pears long into the year. Pears and vanilla make a wonderful combination of flavours and this simple jam requires just 3-4 ingredients from pears (obviously haha!), sugar, lemon juice and vanilla. It doesn't require macerating the fruit and the jam cooks in around 30 minutes!

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Oceanfront Opulence: A Stay At The Timeless Halekulani Hotel, Honolulu

Travel ·

Oceanfront Opulence: A Stay At The Timeless Halekulani Hotel, Honolulu

A stay at the venerated Halekulani has been on my wish list ever since we first stepped foot on Waikiki's sandy shores. I've visited Hawaii five times since and it seems like every trip has built me up for the experience of staying at the hotel that many consider to be the best on O'ahu. On our last trip in 2022 we stayed at Halekulani's little sister Halepuna Waikiki across the road and this time we are staying at Halekulani, the elegant Grand Dame of Waikiki Beach.

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Jilin Family Review - The Chatswood Restaurant Serving Authentic Dongbei Cuisine

Restaurant ·

Jilin Family Review - The Chatswood Restaurant Serving Authentic Dongbei Cuisine

Jilin Family is one of a few restaurants in Sydney that serves food from Jilin in Dongbei, China. This means dishes that you won't find anywhere else, from the giant simmering iron pot to finely sliced crispy pork in a lightly tangy vinegar sauce and plump dumplings with Northeastern Chinese sauerkraut. Come along and find out what Jilin food is all about.

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Tchouktchouka Magic at Cafe Tanja, Surry Hills

Restaurant ·

Tchouktchouka Magic at Cafe Tanja, Surry Hills

Cafe Tanja is Moroccan and Algerian cafe on Crown Street in Surry Hills. Their signature dish is a lamb tagine served with their fresh house made matlouh bread but the menu is full of deliciousness from delicate and crisp Brik pastry to couscous topped with vegetables, tchouktchouka with eggs and sandwiches on house made bread. Take a look at what else is on the menu and what is a must order!

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The Marvellous Martini Fountain

Recipe ·

The Marvellous Martini Fountain

Serve martinis in serious style with a DIY martini fountain. This is the ultimate party centrepiece for New Year's Eve or any celebration. It's perfect for large groups, keeps drinks flowing and lets guests help themselves. Set out olives, cocktail onion, zest and olive brine so everyone can customise their martinis to how they like it without you playing bartender all night!

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Classic Tomato Bruschetta

Recipe ·

Classic Tomato Bruschetta

This classic tomato bruschetta tastes like Italy in every bite! Made with sun-ripened tomatoes, fresh basil, garlic rubbed bread and extra virgin olive oil, this is simple, authentic and full of flavour. I'll share the secret to keeping your bruschetta perfectly crisp (no soggy bread here!) plus tips on the best bread to use. Perfect for summer entertaining or aperitivo hour!

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Yum Cha At Hung Cheung, Marrickville

Restaurant ·

Yum Cha At Hung Cheung, Marrickville

Today we head to Hung Cheung, a Chinese restaurant in Marrickville that has been open since 1991. We are going here for a yum cha lunch to celebrate Lunar New Year. Find out what is best to order there and what is on the menu and how to make the most of your visit there.

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Catalina, Rose Bay

Restaurant ·

Catalina, Rose Bay

Catalina restaurant, the Rose Bay institution celebrates 29 years in business and turns 30 years old in two weeks time in September 2024. Come and take a look at what the current menu is like and how they managed to achieve this milestone. And do the pelicans still visit?

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Duchess Potatoes - The Perfect Christmas Potato Dish

Recipe ·

Duchess Potatoes - The Perfect Christmas Potato Dish

These Duchess Potatoes are the perfect dinner party or Christmas side dish. These light, fluffy French potato rosettes are golden and crispy on the edges. You can also make them ahead of time and refrigerate on a tray ready for baking. Just slide these into the oven when ready and in 15 minutes these will be done!

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Pan Focaccia No Knead with Big Bubbles Recipe

Recipe ·

Pan Focaccia No Knead with Big Bubbles Recipe

For the last few months I've been baking and slowly testing a focaccia because I wanted bubbles - big bubbles. Small holes or a tight crumb can be delicious, but there was something irresistible about a wide, spongy crumb, and after a lot of tinkering I'm so excited to share this big‑bubble focaccia with you. Best of all, you don't need a mixer - just time, a little patience and a hungry appetite.

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Lucerne's Old Town Magic, Switzerland

Travel ·

Lucerne's Old Town Magic, Switzerland

My first day in Switzerland is full of drama and excitement. I land in Zurich and travel to Lucerne. This magical Swiss city has three things: the old town, Lake Lucerne and the Swiss Alps and is located in central Switzerland. Find out why Lucerne is a must stop on any Switzerland itinerary!

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Spaghetti Assassina Recipe

Recipe ·

Spaghetti Assassina Recipe

Spaghetti Assassina is an incredible and unusual pasta dish from Puglia in Italy. The pasta is cooked like risotto in a pan absorbing the tomato broth with chilli and garlic that caramelises it so that it has an unique crunchy texture that it is spicy, crunchy and delicious all in one! Spaghetti l'assassino is a pushy recipe Dear Reader and can be easily made vegan.

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Pan Fried Chicken Breast - Juicy without Brining

Recipe ·

Pan Fried Chicken Breast - Juicy without Brining

This pan-fried chicken breast method will change the way you cook chicken - no brining necessary to get juicy, perfectly cooked breasts. It's a super low-effort trick that reliably steams the meat through, making it brilliant for meal planning or whenever you want something lean and delicious. Once you've tried it, you'll rarely cook chicken breasts any other way.

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10 Delicious Eats At Vivid Sydney's Vivid Fire Kitchen

Restaurant ·

10 Delicious Eats At Vivid Sydney's Vivid Fire Kitchen

Vivid Fire Kitchen for Vivid Sydney is back again for the third year in a row. This outdoor food festival for the Vivid light festival has a theme of flames and fire and is billed as a big backyard Australian BBQ. Find out what is on offer this year.

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Strawberry Trifle Recipe

Recipe ·

Strawberry Trifle Recipe

Strawberry trifle is a delicious, make-ahead dessert for summer when berries are at their peak. I pile in about 1 kilogram (2.2 lb) of fresh strawberries, layering them with sponge cake, silky custard and whipped cream, then finish with a generous grating of white chocolate.

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A Dog Friendly Luxe Escape at Cuttaway Cottage in the Southern Highlands

Travel ·

A Dog Friendly Luxe Escape at Cuttaway Cottage in the Southern Highlands

Escape to Cuttaway Cottage in the Southern Highlands. This luxe, dog friendly country house comes complete with donkeys and ponies that you can feed over the fence as well as a private pool, king beds, cosy fireplace and a beautiful farmhouse kitchen. We also share some great dog friendly places to eat in the Southern Highlands (including a dog friendly afternoon tea!).

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Joy Fried Chicken, Chippendale

Restaurant ·

Joy Fried Chicken, Chippendale

Joy Fried Chicken is a fried chicken eatery on Abercrombie Street in Chippendale. It is known for one thing: fantastic Korean fried chicken whether it be boneless, bone in or Korean fried chicken burgers. Come along and see what makes this modest eatery so special (hint: it's the fine dining chef at the helm!).

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Kingston Biscuits Cookies Recipe

Recipe ·

Kingston Biscuits Cookies Recipe

Kingston Biscuits or Cookies are a favourite biscuit or cookie in Australia but did you know that you can make these at home too? When you bake homemade Kingston biscuits you can use good quality milk chocolate and browned butter and vanilla to make them even more special! And they're easy too - think a cousin of the ANZAC biscuit sandwiched with milk chocolate! This is a pushy recipe Dear Reader.

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Key Lime Pie Recipe

Recipe ·

Key Lime Pie Recipe

It's time for Key Lime Pie! This classic American pie is so easy - just whisk, pour and bake the filling! That's how easy this Key Lime Pie is. I'll also share the secret on how to make this if you don't have key limes and only have regular limes! Make a delicious dessert with this key lime pie recipe. This is a pushy recipe Dear Reader.

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Issho Cafe Tokyo Dessert House

Restaurant ·

Issho Cafe Tokyo Dessert House

Issho Cafe Tokyo Dessert House is the new Japanese-style cafe from the team behind Mango Coco, and it's impossible to walk past without peering in at those gleaming cakes. The menu balances sweet and savoury - think strawberry-and-cream domes, kakigori shave ice and French toast alongside light, delicious soufflé pancakes (yes, there are savoury ones topped with chicken katsu). So, is it worth the detour?

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Pumpkin Spice Latte (Copycat Recipe)

Recipe ·

Pumpkin Spice Latte (Copycat Recipe)

It's that time of year - Halloween is looming and along with it the return of the Pumpkin Spice Latte. Picture a creamy latte spiked with real pumpkin and cosy pumpkin‑pie spices, topped with a cloud of whipped cream. They're a seasonal favourite for a reason - absolutely delicious - and the best part is you can make one at home with this easy copycat recipe.

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Corn Pudding Casserole

Recipe ·

Corn Pudding Casserole

This corn pudding casserole is the ultimate comfort side dish! It is light like a savoury souffle and works perfectly with roasts holiday meals or even sliced up for lunchboxes. Made with simple ingredients it's creamy, golden and perfect for Thanksgiving or Christmas.

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Jumbo Singapore Chilli Crab, Singapore

Travel ·

Jumbo Singapore Chilli Crab, Singapore

Jumbo is said to be one of Singapore's best restaurants for chilli crab. Come along as we visit Jumbo at Dempsey to try both the chilli crab and the black pepper crab as well as some other dishes and see if it is worth the hype.

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Lamb Vindaloo - Spicy & Full of Flavour

Recipe ·

Lamb Vindaloo - Spicy & Full of Flavour

This lamb vindaloo is a bold, spicy Indian curry packed with warming spices and incredible depth of flavour. Inspired by its Goan-Portuguese roots, this version uses wine for a rich, aromatic twist that makes it truly special. Made with tender slow-cooked lamb shoulder, this curry can be cooked on the stovetop, slow cooker or pressure cooker!

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Cheap & Cheerful: Papi's Birria Tacos

Restaurant ·

Cheap & Cheerful: Papi's Birria Tacos

Papi's Birria Tacos is a popular food truck in Sydney's Carlton and Haberfield that sells birria tacos, quesadillas and ramen all generously topped with soft birria beef meat. Find out what is a must order and why people are flocking to Papi's!

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Raspberry Pie Recipe Raspberry Pie RecipePreview: Luke's Kitchen Christmas Lunch Preview: Luke's Kitchen Christmas LunchMango Sorbet Recipe Mango Sorbet RecipeStuffed Chicken Breasts With Spinach Recipe Stuffed Chicken Breasts With Spinach RecipeDishoom's Gunpowder Seasoned Roast Potatoes Dishoom's Gunpowder Seasoned Roast PotatoesThe Sweet Life at Queens Pastri House, Ramsgate The Sweet Life at Queens Pastri House, RamsgateVietnamese Street Food Heaven: Vung Tau Street Food, Cabramatta Vietnamese Street Food Heaven: Vung Tau Street Food, CabramattaTrue Romance at Lilianfels, Katoomba True Romance at Lilianfels, KatoombaCinnabon Cinnamon Rolls Copycat Recipe Cinnabon Cinnamon Rolls Copycat RecipeElevated Vietnamese Food At Annamese, Barangaroo Elevated Vietnamese Food At Annamese, BarangarooStop For Petrol, Stay For The Sandwiches: Roman's Deli, Georges Hall Stop For Petrol, Stay For The Sandwiches: Roman's Deli, Georges HallLemon Meringue Pie - No Weeping! Lemon Meringue Pie - No Weeping!Chicken Alfredo Bake - Creamy Tray Bake Chicken Alfredo Bake - Creamy Tray BakeThe Chocolate Express at Maison Cailler, Switzerland The Chocolate Express at Maison Cailler, SwitzerlandJust Revamped: The Flynn, Sydney CBD Just Revamped: The Flynn, Sydney CBDAbu Ali, Fairfield Abu Ali, FairfieldQuick Quesabirria Birria Tacos (Easy! Weeknight Dinner) Quick Quesabirria Birria Tacos (Easy! Weeknight Dinner)Fast Food, Fine Dining Style at Nel Restaurant Fast Food, Fine Dining Style at Nel RestaurantSicilian Cipollina Catanese Recipe Sicilian Cipollina Catanese RecipeMasterChef Magic at Ogni, Surry Hills MasterChef Magic at Ogni, Surry HillsThe Ultimate Lemon Drop Martini - Easy! The Ultimate Lemon Drop Martini - Easy!Christmas Gingerbread House DIY Kit Recipe Christmas Gingerbread House DIY Kit RecipeMake your Own NYE Grazing Platter Food Spread Recipe Make your Own NYE Grazing Platter Food Spread RecipeRoasted Broccolini Recipe Roasted Broccolini RecipeHotCross Buns Dinner Rolls Easter Lunch HotCross Buns Dinner Rolls Easter LunchTuna Melt Sandwich - Easy Comfort Food Tuna Melt Sandwich - Easy Comfort FoodOne Day Only Korean Restaurant: Soban by Joseon, Olympic Park One Day Only Korean Restaurant: Soban by Joseon, Olympic ParkANZAC Biscuit Caramel Tart for ANZAC Day ANZAC Biscuit Caramel Tart for ANZAC DayThe Ultimate Breakfast Burrito Recipe - Easy! The Ultimate Breakfast Burrito Recipe - Easy!Just Opened - The Hideaway, Bondi Just Opened - The Hideaway, BondiCrustless Veggie Quiche - Versatile Crustless Veggie Quiche - VersatilePrawn Garlic Toast Recipe (Shrimp) Prawn Garlic Toast Recipe (Shrimp)Young At Heart: Moxy Sydney Airport Young At Heart: Moxy Sydney AirportLemon Drizzle Cookies - Bakery Style Lemon Drizzle Cookies - Bakery StyleKakigori Kaiji, Sydney Kakigori Kaiji, SydneyClassic Pear and Vanilla Jam Classic Pear and Vanilla JamOceanfront Opulence: A Stay At The Timeless Halekulani Hotel, Honolulu Oceanfront Opulence: A Stay At The Timeless Halekulani Hotel, HonoluluJilin Family Review - The Chatswood Restaurant Serving Authentic Dongbei Cuisine Jilin Family Review - The Chatswood Restaurant Serving Authentic Dongbei CuisineTchouktchouka Magic at Cafe Tanja, Surry Hills Tchouktchouka Magic at Cafe Tanja, Surry HillsThe Marvellous Martini Fountain The Marvellous Martini FountainClassic Tomato Bruschetta Classic Tomato BruschettaYum Cha At Hung Cheung, Marrickville Yum Cha At Hung Cheung, MarrickvilleCatalina, Rose Bay Catalina, Rose BayDuchess Potatoes - The Perfect Christmas Potato Dish Duchess Potatoes - The Perfect Christmas Potato DishPan Focaccia No Knead with Big Bubbles Recipe Pan Focaccia No Knead with Big Bubbles RecipeLucerne's Old Town Magic, Switzerland Lucerne's Old Town Magic, SwitzerlandSpaghetti Assassina Recipe Spaghetti Assassina RecipePan Fried Chicken Breast - Juicy without Brining Pan Fried Chicken Breast - Juicy without Brining10 Delicious Eats At Vivid Sydney's Vivid Fire Kitchen 10 Delicious Eats At Vivid Sydney's Vivid Fire KitchenStrawberry Trifle Recipe Strawberry Trifle RecipeA Dog Friendly Luxe Escape at Cuttaway Cottage in the Southern Highlands A Dog Friendly Luxe Escape at Cuttaway Cottage in the Southern HighlandsJoy Fried Chicken, Chippendale Joy Fried Chicken, ChippendaleKingston Biscuits Cookies Recipe Kingston Biscuits Cookies RecipeKey Lime Pie Recipe Key Lime Pie RecipeIssho Cafe Tokyo Dessert House Issho Cafe Tokyo Dessert HousePumpkin Spice Latte (Copycat Recipe) Pumpkin Spice Latte (Copycat Recipe)Corn Pudding Casserole Corn Pudding CasseroleJumbo Singapore Chilli Crab, Singapore Jumbo Singapore Chilli Crab, SingaporeLamb Vindaloo - Spicy & Full of Flavour Lamb Vindaloo - Spicy & Full of FlavourCheap & Cheerful: Papi's Birria Tacos Cheap & Cheerful: Papi's Birria Tacos